Friday, September 6th - Lunch & Dinner
3-course menu - 58€
In the making process
Saturday, September 7th - Lunch & Dinner
3-course menu - 58€
In the making process
Sunday, September 8th - Lunch & Dinner
3-course menu - 58€
In the making process
Monday, September 9th - Lunch
Lobster menu - 64€
Special seafood menu with lobster
Monday, September 9th - Dinner
3-course menu - 58€
In the making process
Tuesday, September 10th- Lunch & Dinner
3-course menu - 58€
Back from the market in Cotignac, chef Benoit Witz cooks up a surprise menu using fresh seasonal produce.
We can adapt the menu for any allergy or specific diet.
Some dishes might have a lot of success : if that happens, our Chef will offer a new suggestion.
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Closed on Wednesdays and Thursdays.