A unique hotel surrounded by nature, steeped in history, and nestled in the heart of a lively Provençal village

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A corner of paradise in the Provençal Var region

In the heart of Cotignac, one of the jewels of the Var region, classified among “The Most Beautiful Villages of France”, hotel Lou Calen flourishes within 3 hectares of rich and glorious nature. This eco-resort promises a total change of scenery in the heart of still-undiscovered Provence, only an hour from the spectacular Verdon valley and the sunny beaches of the CĂ´te d’Azur.

The 34 guest bedrooms are either nestled in the midst of the glorious gardens or overlooking the village square, set within the walls of the original hotel building. Each room has been crafted and decorated in harmony with their unique environment. During your stay, Lou Calen invites you to experience unforgettable moments: whether at the Jardin Secret, a restaurant honoured with a Michelin green star, and where chef Benoit Witz revisits Provençal gastronomy with finesse; or the new Bistrot restaurant with its generous cuisine, showcasing delicious flame-grilled local meats. Two more addresses entice you out of your luxurious room and into the Provençal art of living: the microbrewery La TUF, a trendy bar where local beer is brewed on site; O’Fadoli, the pastis bar that celebrated more than 80 aniseed varieties.

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Awaken your senses!

As you wake, the first rays of sunshine light up the nature around you and enhance the rich smells of warm croissants coming from the kitchen. The only thing required of you is to enjoy breakfast while working out your morning programme: creative workshop, botanical walk, discovery of the most beautiful markets in Provence, game of golf or tennis...
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Feeling a bit peckish?

It’s time to eat, and get stuck into the best local produce. Head to the Bistrot restaurant, where you will be welcomed into a large glass conservatory that opens onto a beautiful leafy terrace. On the menu you’ll find Provençal recipes intertwined with world cuisine - but it is the art of flame-grilled cooking, mastered by our head chef Fabien Haurat Nautet, that reveals the quintessence of Provençal meats, fish, and hearty vegetables.
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Explore Provence!

On foot, on horseback, or by electric bike, every route is open to discovery within our corner of Provence Verte. Through wild and sunny nature, let yourself be delighted by our picturesque villages, inspiring art installations, monuments steeped in history, as well as exceptional wine estates and olive groves. Take the opportunity to meet local merchants, artisans and artists and, immerse yourself in memorable moments where tradition and lifestyle come together with passion and know-how. There are certainly unforgettable encounters waiting for every guests.
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From aperitif to dinner

With aperitif time approaching, and your mind full of your busy, beautiful day - the time has come to sit back and saviour the end of the day. Do you want a local beer, pastis or cocktail? Let yourself be guided by your desires and our many options on offer. At La Tuf, beers brewed with the seasonal flavours of Provence will spark your taste buds, and why not extend the evening with a live concert? Otherwise, O’Fadoli will delight all pastis lovers, with its selection of more than 80 aniseed delicacies, not to mention homemade cocktails that thrill with every sip. For dinner, trust chef Benoit Witz. In the kitchens of the Jardin Secret restaurant, he crafts a new and unique menu every day that reveals the essential flavours and authenticity of Provençal gastronomy.
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Time for the king’s rest

With your appetite satisfied and your head full of happy memories of the day, you yearn for the enticing privacy of your room. At the height of comfort and carefully decorated with gentle, appeasing colours, with natural materials and Provençal fabrics – our rooms have been designed to offer you the absolute best place to rest.
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