How about a culinary getaway to Italy?
The last Sunday of each month, our chef prepares the best of Italian cuisine : an antipasti buffet with Mediterranean flavours, pasta to order, traditional artisanal breads and the usual desserts. This is an irresistible invitation to savour the dolce vita.
Antipasti Buffet
Bruschetta, olive oil, garlic and tomato
Cured ham and coppa
Green and black olives
Parmesan shavings
Mushrooms and cauliflower in vinegar
Mozzarella with basil
Marinated sardines
Foccacia
Pasta to order
Macaroni, Linguine and Puff Pastry
Sauce: Pesto, Arrabiatta, Seafood and Bolognese
Italian Desserts
Affogato
Tiramisu
Ricotta and chocolate tart
Ciambella with orange (Italian cake)
