Let the gorgeous menu transport you to the heart of the culinary traditions of Asia. From starter to dessert, each dish delights with the authentic flavours of this ancestral festival. Come and celebrate the beginning of the Chinese year of the Wood Snake, and discover this symbol of a new start!
Menu :
Appetizer: fried shrimp toast, cucumber garnish
Traditional spicy and sour Peking duck soup
Steamed sea bass with ginger
Crispy Cantonese pork belly
Stir-fried noodles with chicken and shrimp
Sesame sphere dessert
Sesame sphere, jasmine tea
